Box Size (mm): 340 x 440 x 310 Pallet Size (mm): 1000 x 1200 x 170
Traditional Anatolian Pastry (2.5 KG – 5.5 LBS)
Ingredients: Flour (Wheat Flour), Cheese (Pasteurized Milk, Salt, Microbial Enzyme), Water, Egg, Butter, Sunflower Oil, Salt.
Allergens: Wheat, Milk, Egg.
Consumption: Put desired number of slices on a microwawe safe dish and heat it for about 3 minutes or put desired amount of slices on an oven proof pan and heat it for 10 minutes in a conventional oven pre-heated to 300°F. Can be also warmed up over medium heat by using a panini press, a toaster or a nonstick pan. Serve warm.
FEATURES
Net Weight
2.5 KG – 5.5 LBS
Packages/Box
6
Boxes/Pallet
48
Packages/Pallet
288
Pieces/Package
12
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