Authentic Turkish Bagel with Poppy

Ingredients: Flour (Wheat Flour), Butter, Water, Hydrogenated Vegetable oil, Molasses, Poppy, Yeast, Sugar, Salt.

Allergens: Wheat, Milk, Poppy.

Consumption: Consume after thawing at room temperature for 4 hours or to get a better taste warm up the frozen bagel up to 4 minutes in a conventional oven at 320°F. (160 °C) Can be also warmed up by usıng a panini press, a toaster or a non-stick pan.